Agricultural & Environmental Education, Bachelor of Science College of Agricultural & Environmental Sciences
The major serves those interested in teaching agricultural and environmental sciences in K-12 classrooms or in nonformal settings such as food production and distribution systems, nature preserves, environmental camps, or other venues. This major prepares graduates to direct programs in the agricultural and environmental sciences as well as provides them with a skill set necessary to work within social science careers related to these fields. This program of study meets state and federal requirements for entry into teacher preparation in agriculture and science, as well as requirements in Career Technical Education (CTE).
The Program
The program is designed to provide students with a broad background in various agricultural and environmental science disciplines, e.g., animal science, environmental science, plant and soil science, agricultural engineering, business management, agro ecology, and horticulture. The program also focuses on the social sciences related to human resource development. The program provides students with practical experiences through fieldwork, school, and non-formal learning sites placements, or placement in sites related to a student's focus of study. Through this major students will have the opportunity to explore and then incorporate agricultural and environmental issues into educational and development settings.
Career Alternatives
The need for scientists, technicians, and educators to assist in domestic and international agricultural development and environmental programs has created a continuing demand for qualified instructors and supervisory personnel. This major also provides general preparation for positions in banking, sales and service, rural recreation, related agricultural and environmental sectors. Students interested in obtaining breadth in both agricultural and environmental sciences will appreciate the scope and flexibility the major provides.
Lead Faculty Advisor
Deanne Meyer, Professor of Cooperative Extension/Lecturer
Major Advisors
Lynn Martindale, Lecturer/Supervisor School of Education
The major requirements below are in addition to meeting University Degree Requirements & College Degree Requirements; unless otherwise noted. The minimum number of units required for the Agricultural & Environmental Education Bachelor of Science is 150.
Code | Title | Units |
---|---|---|
Government/U.S. Constitution | ||
HIS 017A | History of the United States | 4 |
or POL 001 | American National Government | |
or POL 001Y | American National Government | |
Subtotal | 4 | |
Preparatory Subject Matter | ||
Choose a minimum of 8 units in each area of Animal Science, Applied Biological Systems Technology, Agricultural Business & Economics, Environmental Horticulture, Environmental Science & Natural Resources, and Plant & Soil Science: | ||
Animal Science | 8 | |
Domestic Animals & People | ||
Introductory Animal Science | ||
Livestock & Dairy Cattle Judging | ||
Domestic Animal Production | ||
Applied Biological Systems Technology | 9 | |
Metal Properties & Fabrication | ||
Field Equipment Operation | ||
Field Equipment Welding | ||
Engine Technology | ||
Agricultural Business & Economics; choose ARE 015 and ECN 001A or 001B | 8 | |
Population, Environment & World Agriculture | ||
Principles of Microeconomics | ||
or ECN 001AV | Principles of Microeconomics | |
or ECN 001AY | Principles of Microeconomics | |
or ECN 001B | Principles of Macroeconomics | |
or ECN 001BV | Principles of Macroeconomics | |
Environmental Horticulture | 9 | |
ENH 001 | (Discontinued) | |
Introduction to Environmental Plants | ||
PLS 005 | (Discontinued) | |
Flower Power; Art & Science of Flowers & Their Uses | ||
or PLS 006V | Flower Power; Art & Science of Flowers & Their Uses | |
Environmental Science & Natural Resources | 9 | |
Current Issues in the Environment | ||
Introduction to Environmental Toxicology | ||
Water, Power, Society | ||
Plant & Soil Science | 8 | |
Agriculture, Nature & Society (Discontinued) | ||
Botany & Physiology of Cultivated Plants | ||
Introduction to Sustainable Agriculture | ||
Organic Crop Production Practices | ||
Introduction to Viticulture | ||
Introduction to Winemaking | ||
Prepatory Subject Matter Subtotal | 51 | |
Science/Math Preparatory | ||
Biological Science | 10 | |
Introduction to Biology: Essentials of Life on Earth | ||
Introduction to Biology: Principles of Ecology & Evolution | ||
Chemistry | 10 | |
General Chemistry | ||
General Chemistry | ||
Geology | 6 | |
The Earth | ||
Geology of California | ||
Mathematics, choose a series: | 6-8 | |
Short Calculus (Discontinued) | ||
Short Calculus (Discontinued) | ||
OR | ||
Calculus for Biology & Medicine | ||
Calculus for Biology & Medicine | ||
OR | ||
Calculus | ||
Calculus | ||
Physics | 8 | |
General Physics | ||
General Physics | ||
Soil Science | 3 | |
Soils in Our Environment | ||
Science/Math Preparatory Subtotal | 43-45 | |
Depth Subject Matter | ||
Agricultural Education | 6 | |
Concepts in Agricultural & Environmental Education | ||
Vocational Education | ||
Education | 10 | |
Educational Psychology: General | ||
Educating Children with Disabilities | ||
Introduction to Environmental Education | ||
Environmental Science & Policy | 4 | |
Principles of Environmental Science | ||
Depth Subject Matter Subtotal | 20 | |
Focused Depth Subject Matter | ||
The specialized focus will consist of a minimum of 16 units in one of the six areas listed below: | 16 | |
Subtotal | 16 | |
Restricted Electives | ||
Choose at least four additional upper division courses (minimum 16 units; duplicate from Depth specialization courses not counted) selected with approval of an advisor to supplement or expand depth subject matter courses chosen from Animal Biology, Animal Genetics, Animal Science, Agricultural & Resource Economics, Avian Sciences, Environmental Horticulture, Environmental & Resource Sciences, Environmental Science & Policy, Food Science & Technology, International Agricultural Development, Nature and Culture, Neurobiology, Physiology, & Behavior, Nutrition, Plant Sciences, Plant Biology, or Viticulture & Enology. | 16 | |
Subtotal | 16 | |
Total Units | 150-152 |
Agricultural Business & Economics
Code | Title | Units |
---|---|---|
ARE 100A | Intermediate Microeconomics: Theory of Production & Consumption | 4 |
ARE 100B | Intermediate Microeconomics: Imperfect Competition, Markets & Welfare Economics | 4 |
ARE 120 | Agricultural Policy | 4 |
ARE 130 | Agricultural Markets | 4 |
ARE 135 | Agribusiness Marketing Plan Development | 2 |
ARE 138 | International Commodity & Resource Markets | 4 |
ARE 140 | Farm Management | 4 |
ARE 150 | Agricultural Labor | 4 |
ARE/ESP 175 | Natural Resource Economics | 4 |
ARE 176 | Environmental Economics | 4 |
Animal Science
Code | Title | Units |
---|---|---|
Choose upper division units from any Animal Genetics, Animal Science, or Avian Sciences courses. Or choose from: | 16 | |
Animal Biochemistry & Metabolism | ||
Principles of Quality Assurance in Food Processing | ||
Systemic Physiology | ||
Physiology of Reproduction | ||
Animal Nutrition | ||
NUT 122 | (Discontinued) | |
NUT 123 | (Discontinued) |
Applied Biological Systems Technology
Code | Title | Units |
---|---|---|
ABT 121 | Animal Housing & Environment Management | 2 |
ABT/IAD 142 | Equipment & Technology for Small Farms | 2 |
ABT 161 | Water Quality Management for Aquaculture | 3 |
ABT/SAF 165 | Irrigation Practices for an Urban Environment | 3 |
ABT/HYD 182 | Environmental Analysis Using GIS | 4 |
Environmental Horticulture
Code | Title | Units |
---|---|---|
ENH 102 | (Discontinued) | 4 |
ENH 105 | Taxonomy & Ecology of Environmental Plant Families | 4 |
ENH 120 | Management of Container Media | 3 |
ENH 125 | Greenhouse & Nursery Crop Production | 5 |
ENH 133 | Woody Plants in the Landscape: Growth, Ecology & Management | 4 |
ENH 160 | Restoration Ecology | 4 |
PLS 150 | Sustainability & Agroecosystem Management | 4 |
Environmental Science & Natural Resources
Code | Title | Units |
---|---|---|
ESP 100 | General Ecology | 4 |
ESP/ANT 101 | Ecology, Nature, & Society | 4 |
ESP 110 | Principles of Environmental Science | 4 |
ESP 123 | Introduction to Field & Laboratory Methods in Ecology | 4 |
ESP 151 | Limnology | 4 |
ESP 161 | Environmental Law | 4 |
ESP 170 | Conservation Biology Policy | 4 |
EVE 101 | Introduction to Ecology | 4 |
EVE 115 | Marine Ecology | 4 |
PLS 101 | Agriculture & the Environment | 3 |
PLS 105 | Concepts in Pest Management | 3 |
WFC 110 | Biology & Conservation of Wild Mammals | 3 |
WFC 111 | Biology & Conservation of Wild Birds | 3 |
WFC 120 | Biology & Conservation of Fishes | 3 |
WFC 154 | Conservation Biology | 4 |
Plant & Soil Science
Code | Title | Units |
---|---|---|
PLB/PLS 102 | (Discontinued) | 5 |
PLB 105 | Developmental Plant Anatomy | 5 |
PLB/PLS 116 | Plant Morphology & Evolution | 5 |
PLB/EVE 117 | Plant Ecology | 4 |
PLS 150 | Sustainability & Agroecosystem Management | 4 |
SSC 100 | Principles of Soil Science | 5 |
SSC 102 | Environmental Soil Chemistry | 3 |
SSC 118 | Soils in Land Use & the Environment | 4 |
VEN 101A | Viticultural Practices | 3 |
VEN 101C | Viticultural Practices | 3 |